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Grilled Cheese Roll-Ups

Grilled Cheese Roll-Ups


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  • Author: Sarah
  • Total Time: 18 minutes
  • Yield: Serves 6

Description

Grilled Cheese Roll-Ups are a fun and delicious twist on the beloved classic sandwich, perfect for both kids and adults. These crispy, buttery roll-ups are filled with gooey melted cheese, making them an ideal snack or quick meal option. Whether you’re looking for a playful lunch idea or a crowd-pleasing appetizer for your next gathering, these roll-ups are simple to prepare and full of flavor.


Ingredients

Scale
  • 6 slices of bread
  • 1 cup thinly shredded cheese (your choice)
  • 6 thinly sliced ham (optional)
  • 2 tbsp butter

Instructions

  1. Trim the crusts from the bread slices for easy rolling.
  2. Use a rolling pin to flatten each slice evenly.
  3. Spread shredded cheese over each flattened slice; add ham if desired.
  4. Roll each slice tightly from one end to the other; secure with toothpicks if needed.
  5. Heat butter in a skillet over medium heat. Cook the roll-ups until golden brown, about 5-8 minutes, turning occasionally.
  6. Let cool slightly before cutting in half and serving warm.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Snack/Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll-up (45g)
  • Calories: 321
  • Sugar: 1g
  • Sodium: 680mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 30mg