Description
Indulge in the delightful taste of Super Easy Peach Cobbler, a dessert that perfectly marries the sweetness of juicy peaches with a rich, buttery topping. This effortless recipe is ideal for family gatherings, summer barbecues, or just a cozy night in. With minimal prep and simple ingredients, you’ll create a warm, comforting treat that will undoubtedly impress everyone. Serve it warm with a scoop of ice cream or enjoy it cold as a refreshing snack—either way, this cobbler is sure to become a cherished favorite.
Ingredients
Scale
- 1/2 cup butter (melted)
- 1 cup flour
- 1 cup sugar
- 1 cup milk
- 1 teaspoon baking powder
- One 15 oz. can of sliced peaches (drained)
Instructions
- Preheat your oven to 350°F.
- Pour melted butter into an 8×8 baking dish, ensuring it covers the bottom well.
- In a mixing bowl, combine flour, sugar, baking powder, and milk until just mixed; pour over melted butter without stirring.
- Place drained peach slices on top of the batter—do not push down.
- Bake in the preheated oven for about 30 minutes or until golden brown.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the cobbler (approximately 120g)
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg