Description

Indulge in the creamy goodness of Peanut Butter Frozen Yogurt, a delightful dessert that offers all the sweet satisfaction of ice cream without the guilt. This easy-to-make treat features just five simple ingredients, making it a quick and customizable option for any occasion. Whether you’re looking to cool down on a hot summer day or satisfy a late-night craving, this frozen yogurt is sure to impress your family and friends. With its rich peanut butter flavor and smooth texture, it can be enjoyed on its own or topped with your favorite fruits, nuts, or drizzles for an extra touch of indulgence. Perfect for kids and adults alike, this recipe brings joy to every scoop!

Ingredients

Scale

2 cups plain or vanilla yogurt
1/2 cup milk
1/2 cup peanut butter
1/4 tsp salt
1/2 cup sweetener (honey, maple syrup, etc.)

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Instructions

In a mixing bowl, whisk together yogurt, milk, peanut butter, salt, and sweetener until smooth.
If using an ice cream maker, churn according to manufacturer instructions. If not, pour mixture into an airtight container and freeze for about 3 to 4 hours, stirring every 20 minutes until thickened.
For best texture, serve immediately after preparation or store in an airtight container for up to two weeks.

Prep Time: 10 minutes
Cook Time: 4 hours (freezing)
Category: Dessert
Method: Freezing
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 180
Sugar: 10g
Sodium: 90mg
Fat: 9g
Saturated Fat: 2g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 6g
Cholesterol: 5mg