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Homemade BBQ Sauce Recipe

Homemade BBQ Sauce


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  • Author: Sarah
  • Total Time: 10 minutes
  • Yield: Approximately 12 servings (about 1.5 cups total) 1x

Description

Discover the ultimate Homemade BBQ Sauce Recipe that’s ready in just 10 minutes! This versatile sauce is perfect for enhancing grilled chicken, pulled pork, or even as a delicious dip for crispy fries. With a delightful blend of sweet and tangy flavors from common pantry staples, you can easily whip up this condiment for any barbecue or family gathering. Customize the sweetness and spice to suit your taste, making it an essential addition to your cooking repertoire. Elevate your meals with this bold and flavorful sauce that will have everyone coming back for seconds!


Ingredients

Scale
  • 1 cup ketchup
  • 1/2 cup white vinegar
  • 1/4 cup brown sugar (packed)
  • 2 tablespoons yellow mustard
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon salt

Instructions

  1. In a medium saucepan, combine all ingredients and whisk together.
  2. Heat over medium until the mixture simmers, stirring frequently.
  3. Simmer for 6-8 minutes until thickened; stir regularly to avoid sticking.
  4. Remove from heat and serve immediately or store in an airtight container in the fridge for up to 3 days.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Condiment
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 40
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg