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Grilled Peaches

Grilled Peaches


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  • Author: Sarah
  • Total Time: 13 minutes
  • Yield: Serves 4

Description

Grilled peaches are the ultimate summer dessert, combining the sweet, smoky flavors of caramelized fruit with a creamy scoop of vanilla ice cream. This simple yet elegant dish is perfect for any occasion—whether at a backyard barbecue or an intimate dinner. In just minutes, you can create a delightful treat that will impress your guests and satisfy your sweet tooth. The juicy peaches are enhanced with a sprinkle of cinnamon and a drizzle of honey, making them irresistible.


Ingredients

Scale
  • 2 large ripe peaches (sliced in half)
  • 2 tablespoons oil
  • ½ teaspoon cinnamon
  • Honey (to drizzle)
  • 4 scoops vanilla ice cream

Instructions

  1. Preheat your grill to medium-high heat. Brush the cut sides of the peaches with oil.
  2. Place the peaches cut side down on the grill for 3-4 minutes until grill marks appear. Flip and grill for another 3-4 minutes until warmed through and soft.
  3. Remove from the grill, sprinkle with cinnamon, drizzle with honey, and top each peach half with vanilla ice cream.
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Dessert
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 peach half with ice cream (150g)
  • Calories: 210
  • Sugar: 24g
  • Sodium: 20mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg