Description
Indulge in the vibrant world of Fruit Pizza Cookies, where soft sugar cookies meet luscious cream cheese frosting and a colorful array of fresh fruits. Perfect for any occasion, from birthday parties to summer picnics, these cookies are as delightful to look at as they are to eat. Each cookie offers a tender base topped with rich frosting and a burst of fruity flavor, making them a showstopper at any dessert table. Easy to make and fully customizable with your favorite fruits, these cookies are an unforgettable treat that everyone will love.
Ingredients
Scale
- 1 cup salted butter (cut into cubes)
- 1 cup granulated sugar
- 1 whole egg
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 teaspoons baking powder
- 3 cups all-purpose flour
- For Frosting: 1/2 cup salted butter, 8 ounces cream cheese, 1 pound powdered sugar, and 1 teaspoon vanilla extract
- Toppings: Fresh fruit (berries, kiwi, banana, mandarin oranges)
Instructions
- Preheat oven to 350°F and prepare a baking sheet.
- In a large bowl, mix butter and sugar until creamy. Add egg and extracts; combine well.
- Gradually mix in flour and baking powder until dough forms.
- Scoop out dough into balls and flatten slightly; refrigerate for 5 minutes.
- Bake for 8-10 minutes until lightly golden; cool on racks.
- Prepare frosting by mixing all ingredients until smooth.
- Once cooled, frost cookies generously and top with fresh fruit.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg