Description
Fresh Peach Salsa is a vibrant and flavorful dish that perfectly captures the essence of summer. With its delightful combination of juicy peaches, tangy lime, and zesty jalapeño, this salsa serves as a refreshing dip or a versatile topping for grilled meats, seafood, and tacos. Whether you’re hosting a backyard barbecue or simply snacking at home, this easy-to-make recipe will elevate your culinary experience. Not only is it packed with fresh produce, but it also offers customizable heat levels depending on your preference. Enjoy the sweet and spicy flavors of Fresh Peach Salsa at any occasion!
Ingredients
Scale
- 2 lbs ripe peaches
- 1 lb ripe tomatoes
- 1 small bunch cilantro
- 1/3 cup red onion
- 1 lime (juice)
- 1 jalapeño
- 1/2 tsp salt
- Ground black pepper to taste
Instructions
- Prepare the peaches by cutting them into quarters and dicing the flesh.
- In a mixing bowl, combine diced peaches with tomatoes, minced red onion, jalapeño, lime juice, salt, and pepper.
- Stir well to combine all ingredients thoroughly.
- Chill in the refrigerator for at least 15 minutes to enhance the flavors before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 20
- Sugar: 3g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg