Description
Experience the vibrant flavors of summer with this easy Cucumber Onion Salad Recipe. Perfect for BBQs, picnics, or a light snack, this refreshing salad combines crisp cucumbers and sweet onions in a tangy vinegar dressing. Ready in just 10 minutes, it’s the ideal dish for busy days or meal prep. Enjoy it chilled alongside grilled meats, in wraps, or as a healthy snack option. With its versatility and delightful crunch, this salad is sure to become a favorite at your gatherings!
Ingredients
Scale
- 3 Cucumbers
- 1 Onion
- 1 cup Vinegar (white or apple cider)
- 1 cup Water
- 1/4 cup Granulated Sugar
Instructions
- Peel and thinly slice the cucumbers.
- Slice the onion into rings or half-moons.
- In a large container, mix water, vinegar, and sugar until dissolved.
- Add cucumbers and onions to the dressing; shake gently to coat.
- Refrigerate for at least a few hours before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 85
- Sugar: 7g
- Sodium: 12mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg