Description
Satisfy your sweet tooth with these irresistible Cinnamon Sugar Air Fryer Banana Chips. Golden and crispy, these lightly sweetened treats are not only a guilt-free snack but also a versatile addition to your meals. Enjoy them straight from the air fryer, sprinkle them over yogurt, or incorporate them into trail mixes for a delightful crunch. Made with just a handful of ingredients, this quick recipe is perfect for any occasion and takes less than 30 minutes from start to finish. Indulge in the delightful combination of cinnamon and sugar that enhances the natural sweetness of ripe bananas, all while enjoying a healthy alternative to traditional snacks.
Ingredients
Scale
- 2 ripe but firm bananas
- 1 tablespoon coconut oil, melted
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Slice bananas into thin rounds (about 1/8 inch thick).
- In a bowl, mix together sugar, cinnamon, and salt.
- Coat banana slices with melted coconut oil, then toss with the cinnamon sugar mixture until evenly coated.
- Preheat air fryer to 300°F (150°C).
- Arrange coated banana slices in a single layer in the air fryer basket.
- Air fry for 15–18 minutes, flipping halfway through until golden and crisp.
- Let cool on a wire rack before serving.
- Prep Time: 10 minutes
- Cook Time: 15–18 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 0mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg