Description
Indulge in the refreshing delight of Chocolate Strawberry Yogurt Clusters! This viral dessert combines creamy Greek yogurt, fresh strawberries, and rich chocolate for a treat that is both healthy and satisfying. Perfect for summer gatherings, after-school snacks, or an everyday indulgence, these clusters are easy to make and customizable with your favorite fruits or toppings. In just 30 minutes, you can create a batch of these delicious frozen bites that everyone will adore. Enjoy them straight from the freezer for a cool snack, or use them as a topping for ice cream or yogurt. Experience the harmonious blend of flavors and textures in every bite!
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- In a mixing bowl, combine the chopped strawberries, Greek yogurt, honey, and vanilla extract until well mixed.
- Scoop about 2 tablespoons of the mixture onto a parchment-lined baking sheet to form clusters (aim for about 10).
- Freeze the clusters for 1-2 hours until solid.
- Melt the chocolate chips with coconut oil in a microwave-safe bowl in short intervals, stirring often until smooth.
- Dip each frozen cluster into the melted chocolate using a spoon and return to the baking sheet.
- Optionally sprinkle sea salt on top and freeze again until chocolate hardens.
- Prep Time: 30 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cluster (45g)
- Calories: 110
- Sugar: 9g
- Sodium: 15mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg