Description
Indulge in the delightful flavors of Chicken Scampi with Garlic Parmesan Rice, a perfect dish for any occasion. This one-pan meal features tender chicken strips sautéed in a rich garlic and lemon sauce, served over creamy garlic parmesan rice. In just 40 minutes, you can create a comforting dinner that will impress family and friends alike. Ideal for busy weeknights or special gatherings, this recipe combines vibrant flavors with satisfying textures, making it a go-to favorite in your kitchen.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- ½ cup chicken broth
- Juice of 1 lemon
- ¼ cup white wine (optional)
- 2 tablespoons unsalted butter
- 1 cup long-grain white rice
- ¼ cup grated Parmesan cheese
Instructions
- Season the chicken with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat; cook chicken for 3–4 minutes on each side until golden brown. Remove and set aside.
- In the same skillet, add garlic and sauté for 1 minute. Pour in broth, lemon juice, and white wine; simmer for 3–4 minutes.
- Stir in butter until melted; return chicken to the skillet and toss to coat.
- In a medium saucepan, combine rice, broth, and minced garlic. Boil then reduce heat to low; cover and simmer for 15–20 minutes.
- Mix in Parmesan cheese into the rice before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: Approximately 1 plate (350g)
- Calories: 580
- Sugar: 2g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 90mg