Description
The California Turkey Club Wrap is a quick and delicious meal that combines fresh vegetables, savory deli turkey, and crispy bacon wrapped in a tortilla. Ideal for lunch, picnics, or meal prep, this versatile recipe can be easily customized to fit your taste or dietary needs. It’s also keto-friendly when made with low-carb tortillas. In just five minutes, you can enjoy a vibrant wrap that’s packed with flavor and crunch.
Ingredients
Scale
- 1 tortilla (regular, low-carb, or gluten-free)
- 1 teaspoon mustard
- 1 teaspoon mayonnaise
- 2–3 leaves of lettuce
- 1 slice cheddar cheese
- 3 slices deli turkey
- 2 slices cooked bacon
- 3–4 small tomato slices
- 2 slices avocado
- Salt and pepper to taste
Instructions
- Warm the tortilla in the microwave for about 10 seconds or in a lightly greased skillet until pliable.
- Spread mustard and mayonnaise evenly over the tortilla.
- Layer lettuce, cheddar cheese, turkey slices, bacon strips, avocado, and tomato on the tortilla. Season with salt and pepper.
- Roll the tortilla tightly from one end to the other and slice in half.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Main
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 370
- Sugar: 3g
- Sodium: 890mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg